To protest the absurd decision of kicking Liam off The Great British Bake Off, I've decided not to remake anything from the show this week and instead make one of my favourite cakes in the whole world. (Also old-style traditional baking is definitely not suitable for vegans - 60 eggs!!) The classic Cherry Bakewell… Continue reading Cherry Bakewells!
After the success of my actual bakewell tart, it seemed only logical to expand the bakewell universe into the next best thing - cupcakes. The cake is super light and the icing is super rich and lovely - a definite success in my books. I couldn't get good pictures of these so do excuse them -… Continue reading Cherry Bakewell Cupcakes
Is this the best vegan dessert I've ever made? The answer is: most likely. I had to make this a couple times due to a slight pastry disaster first time - turns out baking paper is pretty important when blind baking (can confirm uncooked rice baked into pastry is not a good combo). The first… Continue reading Cherry Bakewell Tart